What is A2 Cow Ghee?
A2 cow ghee is derived from the milk of indigenous Indian cows such as Gir, Sahiwal, and Rathi. Unlike regular ghee, which is often made from mixed-breed or hybrid cows producing A1 milk, A2 milk contains only the A2 beta-casein protein. This makes it easier to digest and more compatible with human physiology.
The result is a ghee that is:
Gentle on the stomach
Free from lactose and casein intolerance triggers
Rich in essential nutrients and healthy fats
Crafted with the Vedic Bilona Method
Purely Desi follows the Bilona method, a traditional technique that involves:
Boiling raw A2 milk
Converting it into curd overnight
Hand-churning the curd to extract makkhan (butter)
Heating the butter over a slow flame to obtain golden, aromatic ghee
This process ensures that the ghee retains its natural aroma, granular texture (danedaar consistency), and nutrient density. Unlike commercial methods, there is no use of machines, preservatives, or shortcuts.
Health Benefits of Purely Desi A2 Ghee
Purely Desi’s ghee is more than just a cooking fat—it is a functional superfood:
Boosts digestion: Contains butyric acid, known to support gut health and reduce inflammation.
Improves immunity: Rich in antioxidants pure a2 desi cow ghee and fat-soluble vitamins like A, D, E, and K.
Good for heart and brain: Offers healthy saturated fats and omega fatty acids.
Supports bone health: Enhances calcium absorption and joint lubrication.
Helps weight management: In moderation, ghee can boost metabolism and reduce unhealthy fat retention.
Purity You Can Trust
What sets Purely Desi apart is their unwavering commitment to purity, transparency, and sustainability. Their ghee is:
Sourced from grass-fed desi cows
Lab-tested for quality and safety
Organically made, free from chemicals and artificial flavors
Packed in glass jars to preserve freshness and prevent contamination
Every batch reflects the essence of traditional Indian pure a2 desi cow ghee kitchens, where food was not just fuel, but medicine and culture.
Ideal For Every Kitchen
Whether you're sautéing vegetables, making tadka for your dal, or adding a spoonful to your morning tea, Purely Desi A2 Ghee elevates every dish. Its rich aroma, golden color, and granular texture make it a delightful and healthful addition to your meals.
You can also use it:
As a base for Ayurvedic remedies
In bulletproof coffee
For skin massage or hair care
In traditional sweets like laddoos and halwa
Conclusion
If you're seeking a natural, clean, and traditionally made ghee, Purely Desi A2 Cow Ghee is a wise choice. It combines the wisdom of Ayurveda with the integrity of organic farming, all while supporting local Indian cow breeds and sustainable practices.
Rediscover the magic of your grandmother’s kitchen with this authentic danedar ghee—pure, potent, and profoundly nourishing.
Explore More or Buy Now:
Visit thepurelydesi.com to shop and learn more.
